Recipe: Mexican Turkey Meatballs

Turkey Meatballs Recipe

Give this hearty, protein-rich recipe a try that is full of cilantro and goodness! Cilantro is a source of iron, magnesium, and manganese. This low cal herb also contains phytochemicals that are powerful antioxidants, which help the body fight disease and aging. This healthy recipe makes 4 servings of turkey meatballs.

Turkey Meatballs Ingredients

  • 1 lb. ground turkey
  • 1 cup bread crumbs
  • 1 egg
  • 1 small onion, diced
  • ¼ cup fresh cilantro, chopped
  • 1 teaspoon cumin
  • ½ teaspoon paprika
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 1 cup salsa

Turkey Meatballs Directions

  • Combine all ingredients except the oil and salsa. Form the mixture into 1-inch balls.
  • Heat the oil in a wide sauté pan. Add the meatballs and brown them on all sides until cooked through, 8 to 10 minutes. You may have to work with 2 batches.
  • If you have put a batch of meatballs to the side, place all of them back in the pan. Add the salsa. Cook until it coats the turkey meatballs, about 1 minute.

Looking for a certain recipe? Special meal? Anything else you can think of?

Let us know and we will make it happen! We love giving you exactly what you want so drop us a line today!

Give this recipe a try and let us know below.

Latest posts by Jennifer Cohen Katz (see all)